My friends in Savannah had their spring break last week. Of course, one of the highlights of my time with them was a cooking experience. My friend Steven and I had been talking about baking cookies for a long time, so we found this ridiculously rich and tasty mocha cinnamon iced cookie recipe and went to work. We didn't even let the unexpected bugs in our all-purpose flour salt our game. I love baking.
In other news, I am forever trying to decide what to pack into boxes to mail to Seattle. It's really difficult to stand in the middle of my room and prioritize things that I love vs. things that I need. Oh, the road ahead of me is a long one.
3 comments:
um....yum.
not fair.
and for the record, I likely took way too many books (justifying, of course, "well, I need to bring my 2lbs hardback coffee-table book of the Tao te Ching")
Just go for it.
You do have a hard road ahead of you so why not reconsider ;)
I would say those cookies sounded delicious, but they do not. Hanging out with you while baking them though, that is something I would like.
Interesting cooking, I too love baking.
regards
SBL
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